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Escobar Restaurant and Tapas (Atlanta)

327 Peters St Sw, Atlanta, GA 30313

Closed on Uber Eats
Closed on Uber Eats as of Oct 4, 2021.
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Sunday

5:00 PM - 12:00 AM • Dinner

Monday - Friday

12:00 PM - 4:30 PM • Lunch

5:00 PM - 12:00 AM • Dinner

Saturday

5:00 PM - 12:00 AM • Dinner

12:00 PM - 12:01 PM • Brunch

  • Tapas

    • Crispy Calamari
      Piquillo pepper and sweet chili sauce.
    • Collard Green Spring Rolls
      Southern collard greens cooked with smoked turkey rolled and deep fried. Served with sweet chili sauce.
    • Macaroni and Cheese Spring Rolls
      Extra cheesy macaroni rolled and deep fried. Served with sweet chili sauce.
    • Hot Chicken Sliders
      Savory chicken cutlet deep fried tossed in your choice of skinny sauce or buffalo with blue cheese crumbles and celery slaw.
    • Signature Fried Wings and Fries
      Skinnys signature wing sauce, lemon pepper, buffalo, or sweet chili sauce. Served with fries.

  • Salads

    • Classic Caesar Salad
      Romaine, Parmesan cheese, and herbed croutons. Served with caesar dressing.
    • House Salad
      Romaine, cucumber, carrots, red onion, and tomato. Served with balsamic vinaigrette dressing.
    • Kale Salad
      Kale, dried cranberries, red onion, tomato, strawberry, blueberries, and feta cheese. Served with balsamic vinaigrette.
    • Escobar Cobb Salad
      Romaine, tomato, eggs, red onion, bacon, roasted turkey, cheese, and avocado. Served with your choice of dressing.

  • Entrees

    • Chicken & Beef Sausage Gumbo Bowl
      Chicke, beef sausage, & vegetables simmered in a savory stew served with rice
    • Fried Shrimp Tacos
      Spicy cabbage slaw and avocado. Served with a side of seasoned fries.
    • Cajun Salmon
      Atlantic salmon pan seared. Served with broccoli and mash red potatoes.
    • One Fourth lb. Escobar Burger
      Choice beef, smoked Gouda, BBQ sauce, and fried onions. Served with fries or side salad.
    • Shrimp and Grits
      Jumbo Gulf shrimp seasoned to perfection over grits with tomato coulis.
    • Escobar Crab Cakes
      Two jumbo lump crab cakes. Served with mash potatoes and garlic spinach.
    • Blackened Shrimp Alfredo Pasta
      Jumbo Gulf shrimp blackened over a bed of linguine with rosemary cream sauce.
    • Grilled Lamb Lollipops
      Grilled lamb chops. Served with spicy cilantro ranch dipping sauce.
    • Deep Fried Salmon Alfredo Pasta
      Seven ounce salmon filet seasoned and deep fried served on top of alfredo linguine pasta.
    • Chicken & Beef Sausage Gumbo Cup
      Chicke, beef sausage, & vegetables simmered in a savory stew served with rice
    • Tity Boy Turkey Burger
      Ground turkey mixed with feta cheese, spinach, and onions.

  • Sides

  • Beverage

  • Deserts

    • Frequently asked questions

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